A mouth watering Korean Dosirak (bento), prepared by a native Korean lady who currently resides in Malaysia. This is as authentic as it gets if you want to have a taste of Korea.

The Spicy Pork Bulgogi is prepared using shoulder loin only. Using imported Korean soy sauce and chili powder gives this meal a unique spicy and salty flavour.

Each Dosirak comes with 5 types of homemade Banchans (Korean side dishes) which will change every week so you get a different experience every time.